Quote:
Originally Posted by gma2rjc
I was in a fudge shop a couple weeks ago and they had small bags of popped corn with chocolate drizzled over it and cashews in the bag. It looked so good, but at $17.99 for less than a pound, I had to pass it up.
Do you use yellow or white popcorn kernels?
Barb
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I used yellow corn kernels. Is there a difference? (Aside from the color?

)
You can improvise your own chocolate drizzled pop corn. Toss some nuts into the popcorn. Melt some chocolate and drizzle them onto your nutty popcorn.
Other spices that you can mix and match: paprika, cayenne, chili pepper, curry powder, pesto, thyme, and rosemary.