Nutty Dark Choco Fondue
This Fondue is so easy to make! If you have unexpected guests coming, get them dipping with this delight!
1. Place 1/2 cup cream in a double broiler.
2. Add about 1 and 1/2 cups dark chocolate bars, broken into pieces. (I use Hershey's)
3. When slightly melted, add 1/2 cup hazelnut spread (can be replaced with peanut butter). Mix well.
4. Add 1/2 cup chopped peanuts and mix.
5. Transfer to a pot. Serve with fruits, cookies, marshmallows, and other dippers.
Yum. Yum. Yum. After sharing this with you now, I am thinking of making another batch.
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