Here is a carb-friendly version of our fave munchies. TOFU FRIES.
Drain 1 block of tofu and pat dry with paper towels. Cut tofu into "fries". Lightly coat tofu fries with flour. Deep-fry by batches for 4 to 5 minutes each or until crisp and golden. Drain on paper towels. Season with salt and serve with sweet chili sauce for dipping.
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