Baker's Clay
INGREDIENTS
4 cups all-purpose flour
1 cup salt
1 1/2 cups water
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
Mix the flour, salt and water. Knead dough until smooth. Roll out dough and cut into desired shapes. Bake at 350 degrees F (175 degrees C) for 1 hour. Once cool paint with colors, if desired.
Note:
Making Christmas ornaments is a favorite creative endeavor. However, anyone who makes these, or other food-based ornaments should know that sometimes bugs (or even other attic-dwelling critters!) can ruin your beautiful artwork. To avoid the problem, always store flour-based ornaments in airtight boxes. My favorite storage for these are metal cookie/gift boxes, which also make the cutest type of package if you are giving these ornaments as gifts!
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